Dang…Dang…Dang…(Ren)Dang on Fri (27 May)

Now that’s a Forkin’ good pie! Forkin’ tender beef prepared with a myriad of herbs that’s cooked together with a spice paste and coconut milk until fork-tender. Wrapped in buttery melt in your mouth pastry crust this combines to be an insane amount of flavour.
(Size 6-inch, Forks 4-6 pax)